In Iran, as in the rest of the Islamic world, the holy month of Ramadan changes the usual routines of life and replaces them with a different rhythm of fasting alternating with celebration. 

Mosques play host to numerous religious ceremonies, Iranian state television carries special evening programmes, and religious, arts and event sports events are scheduled through the month.

The “iftar”, the evening meal that breaks the daily fast, is enjoyed both privately in the home and as an official occasion.

Some traditions are specific to Iranian Shia Muslims – particular dishes and sweets made only during Ramadan.